I remember the way the old payless mall smelled like carmelcorn.
Intoxication.
The rectangular white box with red K. Mr. K. Karmelcorn, Might I remember...?
Jordan made some quite delicious homemade crackerjacks, once, I wish I'd taken notes.
In choosing a recipe I know I don't want the method that you stir in the oven. I want the crystaline molten syrup one. I want crackerjacks with darkly roasted red valencia peanuts. Maybe I'll let another nut in there, or two. Definately want to temper the sweetness with some salt. It's indulgent, but it's whole foods, lotsa fiber, too much work to make regularly but little enough to do once or twice.
One more question. If I make homemade crackerjax do I get/have to make the prizes as well?? HMMM>
if its not yummy, then we better make it funny.
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